Description
Ceylon Colve
Ceylon Clove from Sri Lanka. Prized for their distinct flavours and aroma and medicinal qualities, cloves are the immature buds of the evergreen tree Syzygium aromaticum, also known as Eugenia caryophyllus of the Myrtaceae family. A fully grown clove tree is about 15-20 metres tall and has smooth grey bark.
Health Benefits
- High in antioxidants
- May help protect against cancer
- Can kill bacteria
- May improve liver health
- May help regulate blood sugar
- May promote bone health
- May reduce stomach ulcers
Available Grade
- CG-1 Handpicked: Superior Quality, headless and free from admixture & baby cloves
- CG-2: Clean-quality cloves are the second-highest quality, with less than 0.5% of Admixture and fewer headless and baby clothes.
- CG-3 2nd Quality Cloves are the Third Fine Quality with less than 3% of Admixture with Headless and Baby Cloves.
- FAQ: quality with 3 to 4% admixture
- Headless Baby Cloves With Stems: Lowest Quality. Suitable for Oil Extraction and Grinding Purposes
Available Varieties
- Tea Bag Cut: 1-2mm
- Pyramid Cut: 3-5mm
- Ground
- Powder
- Dried Whole
- Oil
- Bud Hand Picked
- Capsule
Nutritional values (Per 100g)
- Calories 274
- Total Carbohydrate 66g 24 %
- Dietary Fiber 34g 121 %
- Sugar 2.4g
- Protein 6g 12 %
- Vitamin D 0mcg 0 %
- Calcium 632mg 49 %
- Iron 12mg 67 %
- Potassium 1020 mg 22 %
100% pure and Natural
Cruelty free
Free from colourants
Free From Chemicals
Non GMO
Vegan Free
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